Academic Editors: Basil Bornemann (University of Basel, Switzerland) and Sabine Weiland (Université Catholique de Lille, France)
Full Issue
Table of Contents
Editorial: New Perspectives on Food Democracy | |||||||||
Basil Bornemann and Sabine Weiland | |||||||||
Editorial | Open Access | Published: 28 October 2019 | |||||||||
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Food Sharing Initiatives and Food Democracy: Practice and Policy in Three European Cities | |||||||||
Anna R. Davies, Agnese Cretella and Vivien Franck | |||||||||
Article | Open Access | Published: 28 October 2019 | |||||||||
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Linking Food Democracy and Sustainability on the Ground: Learnings from the Study of Three Alternative Food Networks in Brussels | |||||||||
François Lohest, Tom Bauler, Solène Sureau, Joris Van Mol and Wouter M. J. Achten | |||||||||
Article | Open Access | Published: 28 October 2019 | |||||||||
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Finding Our Way to Food Democracy: Lessons from US Food Policy Council Governance | |||||||||
Karen Bassarab, Jill K. Clark, Raychel Santo and Anne Palmer | |||||||||
Article | Open Access | Published: 28 October 2019 | |||||||||
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Food Policy Councils as Loci for Practising Food Democracy? Insights from the Case of Oldenburg, Germany | |||||||||
Annelie Sieveking | |||||||||
Article | Open Access | Published: 28 October 2019 | |||||||||
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How Civil Servants Frame Participation: Balancing Municipal Responsibility With Citizen Initiative in Ede’s Food Policy | |||||||||
Joëlla van de Griend, Jessica Duncan and Johannes S. C. Wiskerke | |||||||||
Article | Open Access | Published: 28 October 2019 | |||||||||
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Food Democracy from the Top Down? State-Driven Participation Processes for Local Food System Transformations towards Sustainability | |||||||||
Jana Baldy and Sylvia Kruse | |||||||||
Article | Open Access | Published: 28 October 2019 | |||||||||
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Collective Agency in the Making: How Social Innovations in the Food System Practice Democracy beyond Consumption | |||||||||
Paula Fernandez-Wulff | |||||||||
Article | Open Access | Published: 28 October 2019 | |||||||||
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Anti-Democratic Tenets? Behavioural-Economic Imaginaries of a Future Food System | |||||||||
Tobias Gumbert | |||||||||
Article | Open Access | Published: 28 October 2019 | |||||||||
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Empowering People—Democratising the Food System? Exploring the Democratic Potential of Food-Related Empowerment Forms | |||||||||
Basil Bornemann and Sabine Weiland | |||||||||
Article | Open Access | Published: 28 October 2019 | |||||||||
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How Shall We Judge Agri-Food Governance? Legitimacy Constructions in Food Democracy and Co-Regulation Discourses | |||||||||
Julia Behringer and Peter H. Feindt | |||||||||
Article | Open Access | Published: 28 October 2019 | |||||||||
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Food Activism and Citizens’ Democratic Engagements: What Can We Learn from Market-Based Political Participation? | |||||||||
Jasmine Lorenzini | |||||||||
Article | Open Access | Published: 28 October 2019 | |||||||||
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Food Democracy for All? Developing a Food Hub in the Context of Socio-Economic Deprivation | |||||||||
Sebastian Prost | |||||||||
Article | Open Access | Published: 28 October 2019 | |||||||||
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Building London’s Food Democracy: Assessing the Contributions of Urban Agriculture to Local Food Decision-Making | |||||||||
Alban Hasson | |||||||||
Article | Open Access | Published: 28 October 2019 | |||||||||
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Conflicts over GMOs and their Contribution to Food Democracy | |||||||||
Beate Friedrich, Sarah Hackfort, Miriam Boyer and Daniela Gottschlich | |||||||||
Article | Open Access | Published: 28 October 2019 | |||||||||
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Land Investments, Food Systems Change and Democracy in Kenya and Mozambique | |||||||||
Koen Dekeyser | |||||||||
Article | Open Access | Published: 28 October 2019 | |||||||||
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Food Citizenship and Governmentality: Neo-Communitarian Food Governance in The Hague | |||||||||
Shivant Jhagroe | |||||||||
Article | Open Access | Published: 28 October 2019 | |||||||||
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Food Democracy as ‘Radical’ Food Sovereignty: Agrarian Democracy and Counter-Hegemonic Resistance to the Neo-Imperial Food Regime | |||||||||
Mark Tilzey | |||||||||
Article | Open Access | Published: 28 October 2019 | |||||||||
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The Role of Knowledge in Food Democracy | |||||||||
Camilla Adelle | |||||||||
Article | Open Access | Published: 28 October 2019 | |||||||||
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Making Taste Public: Industrialized Orders of Sensing and the Democratic Potential of Experimental Eating | |||||||||
Jan-Peter Voß and Michael Guggenheim | |||||||||
Article | Open Access | Published: 28 October 2019 | |||||||||
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